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(FOCUS)CHINA-XINJIANG-YUMIN COUNTY-NOMADS-WINTER LIFE (CN)

(231208) -- YUMIN, Dec. 8, 2023 (Xinhua) -- Baht (L) prepares to serve guests noodles with her eldest daughter and sister-in-law (C) in Yumin County, northwest China's Xinjiang Uygur Autonomous Region, Nov. 30, 2023. Baht Turlksi, a 53-year-old herder, lives near the majestic Baluke Mountain, which lies in the south of Yumin County, northwest China's Xinjiang Uygur Autonomous Region. Every year between late November and early December is the time for Kazak herders to stock meat for winter. During the traditional festive practice, herders share the fruits of their work and replenish energy for the winter. It is also the time for family gathering and relationship strengthening. Baht and her husband Habudelashen Nusupbek invited family members, neighbors and friends in the festive practice this year. Each person was assigned with specific tasks, such as preparing, cleaning and filling the beef sausages. After over two hours of work, the meat needed during the winter has been placed on the drying rack, wai

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(FOCUS)CHINA-XINJIANG-YUMIN COUNTY-NOMADS-WINTER LIFE (CN)

(231208) -- YUMIN, Dec. 8, 2023 (Xinhua) -- Baht milks a cow to make milk tea for guests at the yard of her home in Yumin County, northwest China's Xinjiang Uygur Autonomous Region, Nov. 29, 2023. Baht Turlksi, a 53-year-old herder, lives near the majestic Baluke Mountain, which lies in the south of Yumin County, northwest China's Xinjiang Uygur Autonomous Region. Every year between late November and early December is the time for Kazak herders to stock meat for winter. During the traditional festive practice, herders share the fruits of their work and replenish energy for the winter. It is also the time for family gathering and relationship strengthening. Baht and her husband Habudelashen Nusupbek invited family members, neighbors and friends in the festive practice this year. Each person was assigned with specific tasks, such as preparing, cleaning and filling the beef sausages. After over two hours of work, the meat needed during the winter has been placed on the drying rack, waiting to be air dried

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(FOCUS)CHINA-XINJIANG-YUMIN COUNTY-NOMADS-WINTER LIFE (CN)

(231208) -- YUMIN, Dec. 8, 2023 (Xinhua) -- Baht prepares to serve guests beef and noodles in Yumin County, northwest China's Xinjiang Uygur Autonomous Region, Nov. 30, 2023. Baht Turlksi, a 53-year-old herder, lives near the majestic Baluke Mountain, which lies in the south of Yumin County, northwest China's Xinjiang Uygur Autonomous Region. Every year between late November and early December is the time for Kazak herders to stock meat for winter. During the traditional festive practice, herders share the fruits of their work and replenish energy for the winter. It is also the time for family gathering and relationship strengthening. Baht and her husband Habudelashen Nusupbek invited family members, neighbors and friends in the festive practice this year. Each person was assigned with specific tasks, such as preparing, cleaning and filling the beef sausages. After over two hours of work, the meat needed during the winter has been placed on the drying rack, waiting to be air dried. Once the work was

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(FOCUS)CHINA-XINJIANG-YUMIN COUNTY-NOMADS-WINTER LIFE (CN)

(231208) -- YUMIN, Dec. 8, 2023 (Xinhua) -- Baht's eldest daughter (R) and sister-in-law prepare food for guests in Yumin County, northwest China's Xinjiang Uygur Autonomous Region, Nov. 30, 2023. Baht Turlksi, a 53-year-old herder, lives near the majestic Baluke Mountain, which lies in the south of Yumin County, northwest China's Xinjiang Uygur Autonomous Region. Every year between late November and early December is the time for Kazak herders to stock meat for winter. During the traditional festive practice, herders share the fruits of their work and replenish energy for the winter. It is also the time for family gathering and relationship strengthening. Baht and her husband Habudelashen Nusupbek invited family members, neighbors and friends in the festive practice this year. Each person was assigned with specific tasks, such as preparing, cleaning and filling the beef sausages. After over two hours of work, the meat needed during the winter has been placed on the drying rack, waiting to be air dried

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(FOCUS)CHINA-XINJIANG-YUMIN COUNTY-NOMADS-WINTER LIFE (CN)

(231208) -- YUMIN, Dec. 8, 2023 (Xinhua) -- Baht Turlksi (R) waits for guests at the yard of her home in Yumin County, northwest China's Xinjiang Uygur Autonomous Region, Nov. 30, 2023. Baht Turlksi, a 53-year-old herder, lives near the majestic Baluke Mountain, which lies in the south of Yumin County, northwest China's Xinjiang Uygur Autonomous Region. Every year between late November and early December is the time for Kazak herders to stock meat for winter. During the traditional festive practice, herders share the fruits of their work and replenish energy for the winter. It is also the time for family gathering and relationship strengthening. Baht and her husband Habudelashen Nusupbek invited family members, neighbors and friends in the festive practice this year. Each person was assigned with specific tasks, such as preparing, cleaning and filling the beef sausages. After over two hours of work, the meat needed during the winter has been placed on the drying rack, waiting to be air dried. Once the

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(FOCUS)CHINA-XINJIANG-YUMIN COUNTY-NOMADS-WINTER LIFE (CN)

(231208) -- YUMIN, Dec. 8, 2023 (Xinhua) -- Elder guests chat and play cards while a child waiting for the dishes to be served in Yumin County, northwest China's Xinjiang Uygur Autonomous Region, Nov. 30, 2023. Baht Turlksi, a 53-year-old herder, lives near the majestic Baluke Mountain, which lies in the south of Yumin County, northwest China's Xinjiang Uygur Autonomous Region. Every year between late November and early December is the time for Kazak herders to stock meat for winter. During the traditional festive practice, herders share the fruits of their work and replenish energy for the winter. It is also the time for family gathering and relationship strengthening. Baht and her husband Habudelashen Nusupbek invited family members, neighbors and friends in the festive practice this year. Each person was assigned with specific tasks, such as preparing, cleaning and filling the beef sausages. After over two hours of work, the meat needed during the winter has been placed on the drying rack, waiting to

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Foreign guests impressed with development in China's digital economy

STORY: Foreign guests impressed with development in China's digital economy DATELINE: April 28, 2023 LENGTH: 00:01:12 LOCATION: FUZHOU, China CATEGORY: ECONOMY SHOTLIST: 1. various of the summit 2. various of attendees 3. SOUNDBITE 1 (English): LORENA YOLANDA CARRILLO CERRILLO, Mexican attendee 4. SOUNDBITE 2 (English): CHRISTIAN RODOLFO NUNEZ GAMAS, Mexican attendee STORYLINE: Many foreign guests attending the 6th Digital China Summit in Fujian Province were impressed with China's digital economy. The two-day summit, which opened on Thursday, focuses on showcasing the latest achievements of the Digital China initiative, and on sharing experience in digital development. An exhibition is held as part of the summit to display the latest achievements of digitalization. And a delegation from Mexico was invited to join the exhibition. SOUNDBITE 1 (English): LORENA YOLANDA CARRILLO CERRILLO, Mexican attendee "We want to know the technology that China is offering to the world actually. I think it is amazing

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Kaii Higashiyama's work on display in Berlin

BERLIN, Germany - Two invited guests sit before one of the works of 20th century Japanese painter Kaii Higashiyama on display at the Japanese Embassy in Berlin. An exhibition featuring his works began June 20 to commemorate the official reopening of the newly renovated embassy building. Higashiyama studied in Germany in the 1930s.

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Kaii Higashiyama's work on display in Berlin

BERLIN, Germany - Two invited guests sit before one of the works of 20th century Japanese painter Kaii Higashiyama on display at the Japanese Embassy in Berlin. An exhibition featuring his works began June 20 to commemorate the official reopening of the newly renovated embassy building. Higashiyama studied in Germany in the 1930s.